Mediterranean savory with hard – boiled egg, 5% Bulgarian feta.
*The results may exhibit a deviation of approximately 15%
Nutritional value per serving (110 g) / per 100 g:
* The nutritional values do not include the values of hard-boiled egg
| Calories |
386.1 / 351 |
(g) |
| Protein |
7.59 / 6.9 |
(g) |
| Carbohydrates |
27.72 / 25.2 |
(g) |
| Fat |
26.84 / 24.4 |
(g) |
| Sodium |
366.3 / 333 |
(mg) |
| Saturated fat |
16.39 / 14.9 |
(g) |
| Cholesterol |
84.7 / 77 |
(g) |