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Breakfast

2 eggs any style, vegetable salad, cream cheese and 5% Bulgarian cheese, olives, bread and butter
*The results may exhibit a deviation of approximately 15%

 

Nutritional value per serving / per 100 g:


Calories 575.76 / 80.64 (g)
Protein 45.26 / 6.34 (g)
Carbohydrates 48.32 / 6.77 (g)
Fat 25.01 / 3.50 (g)
Sodium 2224.98 / 311.62 (mg)
Saturated fat 6.86 / 0.96 (g)

 

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